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Summer 2010 Contents
Introduction
Nick Scade
AFW Chairman and Chief Executive

The interview
Ashley Shaw, house manager/F&B manager, The Westbury Mayfair Hotel, London
Career focus
Xavier Rousset
Co-proprietor, Texture Restaurant, London

Academy news
Wales’ David Hennigan takes this year’s crown as the UK’s top restaurant manager. He vows to “continue last year’s winner’s ambassadorial work enticing young people into the industry”
Member news
The Restaurant Show
Main feature
Sommelier of the Year 2010